Applications are invited from interested and eligible candidates for the following Positions. Interested Eligible candidates fulfilling the criteria may submit their applications in the prescribed format along with the detailed CV / As per the Norms.
🏢 NAME OF THE INSTITUTION
Institute of Hotel Management, Catering Technology and Applied Nutrition
🏫 ABOUT INSTITUTION
The Institute of Hotel Management, Catering Technology and Applied Nutrition, located in Mumbai, is an autonomous body under the Ministry of Tourism, Government of India. It is renowned for its excellence in hospitality education and training, offering a range of programs in hotel management and culinary arts.
💼 DESIGNATION / JOB POSITION
- Faculty on Contract (Food Production)
🎯 DEPARTMENT / DISCIPLINE / SPECIALIZATION
- Food Production
- Hospitality / Tourism
- MBA – Master of Business Administration
- Hotel Administration, Hospitality Management, Hotel Management, Hospitality Administration, Culinary Arts
- Culinary Science
🎓 QUALIFICATION & EXPERIENCE / REQUIREMENT
Educational Qualifications: Candidates must have a Post Graduate degree in Hospitality / Tourism or an MBA from a recognized University/Institute. Alternatively, a full-time degree or three-year diploma in Hotel Administration, Hospitality Management, Hotel Management, Hospitality Administration, Culinary Arts, or Culinary Science from an NCHMCT or AICTE approved institute, or equivalent, is required.
Essential Experience: A minimum of two years of relevant industry experience is required.
The details of the required qualifications & experience along with other relevant information are available on the Institute Website.
🏆 SALARY / REMUNERATION / PAY SCALE ₹
Rs.50,000/- per month
💺 JOB LOCATION
Mumbai, Maharashtra, India
📝 HOW TO APPLY
Interested candidate who fulfill the prescribed conditions may apply to The Principal, Institute of Hotel Management, Catering Technology And Applied Nutrition, Mumbai Veer Savarkar Marg, Dadar (West) 400 028. Last date for receiving duly filled form with required attachment through Speed Post is 26th August 2026, 5.00 P.M. The prescribed application form can be downloaded from the website www.ihmctan.edu.
An application Form is to be sent along with complete bio-data and self-attested copies of certificates. The competent authority reserves the right to fill/ partially fill / not to fill / cancel or to re-advertise this advertisement. The Institute will not be responsible for postal delay. Candidates must furnish their active email id and mobile number.
📅 IMPORTANT DATE
The last date for receiving applications is On or Before 26th August 2026, 5.00 P.M.
📫 CONTACT INFORMATION
📌 ADDRESS FOR COMMUNICATION
Institute of Hotel Management, Catering Technology and Applied Nutrition, Veer Savarkar Marg, Dadar (W), Mumbai-400 028, Maharashtra, India.
📣 OFFICIAL SOURCE / REFERENCE
Institute of Hotel Management, Catering Technology and Applied Nutrition invites applications from eligible candidates for the Faculty on Contract (Food Production) position.
Teaching Faculty and Non Teaching positions Recruitment: View Official Notification
Reference: https://www.ihmctan.edu/images/pdf/Contractual%20Advt.(faculty%20on%20contract).pdf
In conclusion, the Institute of Hotel Management, Catering Technology and Applied Nutrition in Mumbai is seeking qualified candidates for a Faculty on Contract position in Food Production. This opportunity is ideal for individuals with a strong background in hospitality and culinary arts, offering a competitive salary and the chance to work in a prestigious institution.
