The National Institute of Food Technology Entrepreneurship and Management (NIFTEM), an esteemed institution under the Ministry of Food Processing Industries, Government of India, is inviting applications for the position of Research Associate (RA). This opportunity is ideal for candidates with a strong background in food technology and related fields, offering a chance to contribute to significant projects in food science and policy-making.
Applications are invited from interested and eligible candidates for the following Positions. Interested Eligible candidates fulfilling the criteria may submit their applications in the prescribed format along with the detailed CV / As per the Norms.
🏢 NAME OF THE INSTITUTION
National Institute of Food Technology Entrepreneurship and Management (NIFTEM)
🏫 ABOUT INSTITUTION
NIFTEM is a premier institution recognized as an Institute of National Importance. It operates under the Ministry of Food Processing Industries, Government of India, and is dedicated to fostering innovation and entrepreneurship in the food technology sector. The institute is renowned for its cutting-edge research and development initiatives in food science and technology.
💼 DESIGNATION / JOB POSITION
- Research Associate (RA)
🎯 DEPARTMENT / DISCIPLINE / SPECIALIZATION
- Food Science, Food Safety, Ultra-processed foods (UPFs) policy making
- Food Technology, Food Technology & Management, or Food and allied Sciences
- Basic Sciences
🎓 QUALIFICATION & EXPERIENCE / REQUIREMENT
Qualifications & experience as prescribed by Norms.
The candidate must possess a Ph.D. in Food Technology, Food Technology & Management, or Food and allied Sciences, including Basic Sciences relevant to Food Science, with at least one year of experience in food processing, food regulation, and/or food quality. Desirable qualifications include expertise in the nutraceutical sector, food safety, food adulteration awareness initiatives, and experience in policy drafting related to ultra-processed foods.
The details of the required qualifications & experience along with other relevant information are available on the Institute Website.
🏆 SALARY / REMUNERATION / PAY SCALE ₹
The total emoluments for the position are ₹58,000/- plus HRA as admissible.
💺 JOB LOCATION
The initial posting will be at the Ministry of Food Processing Industries, Panchsheel Bhawan, New Delhi.
📝 HOW TO APPLY
Interested and eligible candidates are invited to submit their applications, including an updated Curriculum Vitae, copies of relevant certificates, and a passport-sized photograph, to the specified email address. The Position is purely on Contract basis initially for 1 Year, which may be extended further after satisfactory performance and decision of Competent Authority.
Applicants must send their applications in the prescribed format to recruitmentniftem@gmail.com by 10th November 2026, 6 PM. The application form can be downloaded from the website http://www.niftem.ac.in No request for change of position(s) and update of new information in the application form will be entertained after the last date of application. Only SMS alert/ email shall be sent for calling the shortlisted candidates for interview. In case of any difficulty in submitting application, please contact at 0130-228-1020.
📅 IMPORTANT DATE
The last date for receiving applications is On or Before 10th November 2026
📫 CONTACT INFORMATION
📌 ADDRESS FOR COMMUNICATION
NIFTEM, Kundli, Sonepat, Haryana-131028, India
📣 OFFICIAL SOURCE / REFERENCE
National Institute of Food Technology Entrepreneurship and Management invites applications from eligible candidates for the Research Associate position.
Research Associate Recruitment: View Official Notification
Reference: https://www.niftem.ac.in/storage/careers/openings/llStcjBHjF1302mpJpdL0ltwN8T6KjKl5w7GAtB1.pdf
In conclusion, this position at NIFTEM offers a unique opportunity for professionals in the food technology sector to engage in impactful research and policy-making. Interested candidates are encouraged to apply promptly to be considered for this prestigious role.
